Delicious. Thank you for sharing your wonderful review . Isn’t it so great and refreshing! A regular cucumber will work great also John! In a small bowl, whisk together the dressing by combining the cilantro, olive oil, lime juice, salt and pepper. The carb count comes primarily from the natural carbs in avocado and tomatoes. All thanks to you for creating a chef out of me. Thank you, Ava! Asian Cucumber Tomato Avocado Salad with a tangy vinaigrette dressing is a fresh, healthy, and tasty side dish you'll love year round. This is delicious! However, I do omit the red onion because my family is not a fan of them. An 8-pound turkey will take less time than a 12-pound turkey & cooking temps based on the USDA which now says the safe poultry temp is 165˚F but the deeper thigh parts really should be at 170˚ to be fully cooked through. Lovely mouth watering recipes. inspired me to make more of your recipes and cook in general. Do you like Greek food? #Disgusting. Thanks for sharing your excellent review Laurie! Can’t wait to eat this with your shrimp pasta! We loved this recipe! I will definitely be making this as soon as this weekend. IT WAS TO DIE FOR. This salad tastes especially good when made with fully ripe and flavorful ingredients, which makes it incredibly flavorful and delicious. I’m assuming maybe two, maybe four? Best shrimp pasta ever! Ingredients. Delicious! I’m so happy you enjoyed that with those substitutions! I’m so happy you enjoyed that. You make food that we all have in our home or is easily bought and prepared. I’m so happy you enjoyed that. Natasha, I love your recipes!!! It has a lot of salt in it. Ahem .. AVOCADO. This is delicious. What a great idea! a) get rid of the cilantro Loved this! You don’t use ingredients that u have to hunt everywhere for or takes hours to make and everyone’s kids hate, even ur husband. You’re welcome! I am anxious to try your avocado salad recipes. The easy homemade dressing and fresh herbs make this the best ever summer salad! I usually don’t care for Cilantro, but in this salad it is fabulous!!! Simple yet exquisite flavors!! Thank you for sharing your great review! Nice for sharing. I love them, LOVED this recipe. This salad is fantastic!! Natasha THANK YOU for the outstanding recipes! But, I could have had just a really sour lemon. Hi Jan. Feel free to lessen the amount of salt initially and add more if needed! I hate to cook, but this was so easy, and I am a fan of anything avocado, so I gave it a shot. We were both smitten. Delicious, fast and simple. An absolute staple in the russian-ukrainian diet. I’m so happy you enjoyed this recipe, Diane! Thank you and I am excited for you to give this a try too! This is my most favorite salad! I”m so intrigued with frozen avocados! Tips to help make best tasting tomato, cucumber and avocado salad. Was it fresh dill?? If you click “Jump to recipe” at the top of the post it will take you to our printable recipe where you’ll have the option to change the number of servings. Whisk and set aside. Chock-full of delicious flavor and texture, it's a guaranteed crowd favorite! This is so easy and absolutely delicious! Thank you thank you thank you! Very frustrating. Paired this recipe with your Oven Roasted Baby Red Potatoes and steak bites last night and it was absolutely delicious. Thank you SO much for adding another health salad to my arsenal. Delicious!! Thank you so much! I’ve made it as said. Prep Time 10 minutes Total Time 10 minutes Published November 24, 2017 / Updated September 1, 2018 / 6 Comments. Colorful and fresh and filled with a variety of textures, this easy recipe is a great summer and early fall go-to salad for all kinds of meals. Just before serving toss with 1 tsp sea salt and 1/8 tsp black pepper. Wonderful seasonal salad, only thing I would change is lime juice instead on lemon. People loved the healthy option and its great light flavor after this past holiday heavy eating week! Place chopped tomatoes, sliced cucumber, sliced red onion, diced avocado, and chopped cilantro into a large salad bowl. Yum, that sounds awesome. Nope – this recipe is perfect exactly as Natasha’s written it :D. But I love cilantro (or coriander as we call it in the UK). What does the sodium come from in this salad? I do love your idea of adding bell pepper. Thank you for that great review! Your easy recipes have changed the way I eat! … The Dressing. From Manila, Philippines! Serve this salad any … Home » Recipes » Easy Cucumber Tomato Avocado Salad. Crunchy cucumbers, tangy tomatoes, and creamy avocado make a dreamy combination with cilantro, lime juice, olive oil, cumin, salt, and pepper. The avocado cucumber salad dressing is a quick whisk of lime juice, olive oil, honey, and garlic. Sounds like you have a new favorite! Thank you for that suggestion Elizabeth! Loved the salad! Avocados usually have 1 gram of of sugar. So true. Drizzle with 2 Tbsp olive oil and 2 Tbsp lemon juice. To me cilantro tastes like soap. Cover with plastic wrap directly over the surface of the salad to keep the avocados from discoloring – the lemon juice also helps prevent discoloring. Are you Referring to this Thanksgiving Turkey Recipe? Everyone I’ve made it for loves it, I just add kalamata olivesz. Some of our readers have made this without the onions as well and they enjoyed it. Good Morning Natashia, Can I use Straight 8 cucumbers and cherry tomatoes.. All fresh from my Hubby”s garden.? I hope you love this recipe! Rarely it happens that after having something is a restaurant, I want to try it at home. Or is that for the whole dish? So delicious! I’m glad you enjoy the recipe so much Wendy! I also think I want to try it with lime juice instead of lemon. Thank you for this quick and easy salad. Love this recipe, however, I don’t like Cilantro so I substituted with chopped up Romaine. Why did you limit the oil to equal parts with the lemon juice rather than the conventional 3:1 ratio. My grand grandparents were polish so might be in the genes. I’m so inspired reading this! This is great! I suggest a little less salt otherwise perfect. It was easy to make and it is now one of my go to salads. Add the tomatoes, cucumber, red onion, and avocados to a large bowl. This salad is DELICIOUS, tried it last weekend i also added feta cheese, loved it. I loved this recipe!! Thanks for following and sharing your fantastic review! Thank you so much. Love everything except cilantro; I think l’ll make it with parsley. I am not a fan of cilantro so I have to leave it out. I am wondering what you recommend doing it this way – something with the interaction of salt with tomato or avocado>. I can get frozen avocado 1/2’s @ my butcher. You’re welcome Jessica! Peel and dice avocado. EXCELLENT RECIPE! Cover with plastic wrap directly over the surface of the salad to keep the avocados from discoloring – the lemon juice also helps prevent discoloring. Turned out very yummy. I used dill instead of cilantro because that’s what I had on hand. It has sea salt in it. Canning them is a great idea! I’m glad you enjoy it Carol, thanks for sharing! Thank you So Much !! Sorry to bother you again, but my math isn’t great, could you help me a little more with the amount of all ingredients please and thank you, I appreciate your time. Tbsp olive oil and 2 Tbsp olive oil, honey, and it works simple with and... Just stumbled upon a video one day and i run this blog together and share only our,... Veggies and o and L, would be less carbs still work, let us know and in. Work to add a wee bit diced celery, if i don ’ t take long amazes me that you! To add a wee bit diced celery, if i have found one!!!!!. 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